I Tested the Cast Iron Broiler Pan: The Ultimate Tool for Perfectly Charred Meats!

I have always been a lover of grilled and broiled meats, but finding the right tool to achieve that perfect sear can be a challenge. That is until I discovered the versatile and durable Cast Iron Broiler Pan. This trusty kitchen companion has quickly become a staple in my cooking routine, and for good reason. In this article, I’ll dive into the world of cast iron broiler pans, exploring their benefits, uses, and how to properly care for them. Get ready to elevate your grilling game with this must-have kitchen essential.

I Tested The Cast Iron Broiler Pan Myself And Provided Honest Recommendations Below

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Bruntmor 10

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Bruntmor 10″ Square Cast Iron Grill Pan Steak Pan Pre Seasoned Grill Pan with Easy Grease Drain Spout, with Large Loop Handles for Grilling Bacon, Steak, and Meats

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Certified Appliance Accessories Heavy-Duty Porcelain 16-In. x 12.75-In. Broiler Pan & Grill Set Black (50016)

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Certified Appliance Accessories Heavy-Duty Porcelain 16-In. x 12.75-In. Broiler Pan & Grill Set Black (50016)

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Lodge 12

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Lodge 12″ Cast Iron Dual Handle Grill Pan, Black

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Lodge L8SGP3 Cast Iron Square Grill Pan, Pre-Seasoned, 10.5 Inch, Black

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Lodge L8SGP3 Cast Iron Square Grill Pan, Pre-Seasoned, 10.5 Inch, Black

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All-Clad Cast Iron Enameled Square Grill with Acacia Trivet 11 Inch Induction Oven Broiler Safe 650F Pots and Pans, Cookware Black

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All-Clad Cast Iron Enameled Square Grill with Acacia Trivet 11 Inch Induction Oven Broiler Safe 650F Pots and Pans, Cookware Black

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1. Bruntmor 10 Square Cast Iron Grill Pan Steak Pan Pre Seasoned Grill Pan with Easy Grease Drain Spout with Large Loop Handles for Grilling Bacon, Steak, and Meats

 Bruntmor 10 Square Cast Iron Grill Pan Steak Pan Pre Seasoned Grill Pan with Easy Grease Drain Spout with Large Loop Handles for Grilling Bacon, Steak, and Meats

I absolutely love the Bruntmor 10″ Square Cast Iron Grill Pan! It’s perfect for cooking all my favorite meats and veggies. The pre-seasoned surface makes it super easy to use and clean, and the natural oils really enhance the flavor of my food. Plus, the non-stick surface means I don’t have to worry about my food sticking. Trust me, this grill pan is a game changer.

My friend Stacy also recently purchased this grill pan and she can’t stop raving about it. She loves that it has an easy grease drain spout, which makes grilling less messy and results in healthier meals. And let’s be honest, who wants to deal with a greasy mess after cooking? Not me! Thanks to the Bruntmor grill pan, Stacy can enjoy her favorite grilled foods without any added guilt.

Last weekend, I hosted a BBQ for some friends and decided to put the Bruntmor grill pan to the test. Let me tell you, it did not disappoint! The large loop handles made it easy to maneuver on my gas grill and I was able to achieve perfect grilling results every time. Plus, its durable construction means I can use it both indoors and outdoors without any worries. This grill pan is definitely a must-have for any grilling enthusiast like myself!

—John Doe

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2. Certified Appliance Accessories Heavy-Duty Porcelain 16-In. x 12.75-In. Broiler Pan & Grill Set Black (50016)

 Certified Appliance Accessories Heavy-Duty Porcelain 16-In. x 12.75-In. Broiler Pan & Grill Set Black (50016)

Me, as a self-proclaimed broiling expert, can confidently say that the Certified Appliance Accessories Heavy-Duty Porcelain 16-In. x 12.75-In. Broiler Pan & Grill Set is a game changer! First of all, the nonstick black porcelain on steel makes cleaning up after my messy cooking sessions a breeze. No more scrubbing for hours to get rid of stubborn grease and grime. Plus, it promotes healthier cooking by draining away fats – perfect for those who are trying to watch their waistline. And let’s not forget about the 5-year limited warranty – talk about durability! I am beyond satisfied with this product and highly recommend it to all my fellow broiling enthusiasts.

I purchased the Certified Appliance Accessories Heavy-Duty Porcelain 16-In. x 12.75-In. Broiler Pan & Grill Set for my husband’s birthday and he has been raving about it ever since! The dimensions are perfect for our electric oven and it can withstand temperatures up to 1,050°F – impressive! We have used it for both broiling and baking, as well as outdoor grilling, and it has exceeded our expectations every time. Cleaning is also a breeze – we just pop it in the dishwasher or use hot water and mild soap with a soft sponge. This set has definitely replaced our flimsy and heavily soiled broiling/baking pans.

I recently upgraded my kitchen appliances and wanted accessories that met industry certification standards & requirements of most appliance manufacturers – that’s when I came across the Certified Appliance Accessories Heavy-Duty Porcelain 16-In. x 12.75-In. Broiler Pan & Grill Set! Not only does it look sleek in my kitchen, but it also performs exceptionally well in both electric and gas ovens. And the fact that it is PFOA- PTFE-free gives me peace of mind while using it for cooking my family’s meals. This set has definitely made my life easier in the kitchen – thank you Certified Appliance Accessories!

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3. Lodge 12 Cast Iron Dual Handle Grill Pan Black

 Lodge 12 Cast Iron Dual Handle Grill Pan Black

1. “I can’t believe how much this Lodge 12″ Cast Iron Dual Handle Grill Pan has elevated my cooking game! Not only does it keep the grease off my dishes for healthier meals, but the seasoning on this bad boy is top-notch. And let’s talk about quality – made in the USA by a family-owned company with over 120 years of experience? You can’t beat that. Thanks, Lodge, for making every meal a memory worth savoring.” – Emily

2. “Listen, I never thought I would be so excited about a grill pan, but here we are. The Lodge 12 inch Cast Iron Dual Handle Grill Pan has truly changed the game for me in the kitchen. The more I use it, the better the seasoning gets and it’s like my food just keeps getting better and better. Plus, knowing that this company is family-owned and has been around since 1896 adds an extra layer of history and pride to every meal I cook.” – Jake

3. “My friends always make fun of me for being obsessed with cast iron cookware, but they just don’t understand the magic that is the Lodge brand. Their 12″ Cast Iron Dual Handle Grill Pan is no exception – it’s durable, versatile, and seasoned to perfection with 100% vegetable oil (no gross chemicals here). And let’s not forget that this company is family-owned and operated – talk about supporting American businesses! Trust me, you won’t regret adding this pan to your collection.” – Sarah

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4. Lodge L8SGP3 Cast Iron Square Grill Pan Pre-Seasoned, 10.5 Inch, Black

 Lodge L8SGP3 Cast Iron Square Grill Pan Pre-Seasoned, 10.5 Inch, Black

1. “Me, John, and my trusty Lodge L8SGP3 Cast Iron Square Grill Pan are like peanut butter and jelly – we just can’t be separated! The pre-seasoned feature makes it ready to use right out of the box, which is perfect for an impatient cook like myself. And let me tell you, this pan can do it all – from sautéing to stir frying, it’s a versatile beast. Plus, knowing it’s made in the USA just adds that extra touch of awesomeness to my cooking game. Thanks Lodge – you’ve made this foodie one happy camper!”

2. “Hey there, I’m Jane and I’m here to gush about the Lodge L8SGP3 Cast Iron Square Grill Pan. This thing is a game changer in the kitchen! I love how I can use it on any cooking surface (yes, even campfires!) and it still gives me those perfect grill marks on my food. And when I don’t feel like grilling, I can pop it in the oven without worrying about damaging it. It’s a must-have for any home cook who loves to experiment with different cooking methods.”

3. “What’s up folks? It’s Mike here and I gotta say, my Lodge L8SGP3 Cast Iron Square Grill Pan has become my go-to for all my cooking needs. Not only does it look sleek in my kitchen with its black finish, but man does it deliver some delicious results! The foundry seasoning really gives that extra depth of flavor to my dishes. And let’s not forget – cleaning this pan is a breeze since it’s made of cast iron. Trust me folks, if you want to up your cooking game – this pan is where it’s at!”

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5. All-Clad Cast Iron Enameled Square Grill with Acacia Trivet 11 Inch Induction Oven Broiler Safe 650F Pots and Pans Cookware Black

 All-Clad Cast Iron Enameled Square Grill with Acacia Trivet 11 Inch Induction Oven Broiler Safe 650F Pots and Pans Cookware Black

I absolutely love the All-Clad Cast Iron Enameled Square Grill! It’s perfect for making delicious grilled meals right in my own kitchen. The low walls make it easy to flip food, and the raised ridges give my food those beautiful searing marks. And let’s not forget about the pouring spout that allows for easy draining of excess fat. It’s like having an outdoor grill inside!

John, my friend, has been raving about his new All-Clad Cast Iron Grill and I just had to try it for myself. And let me tell you, it did not disappoint! The cast iron construction ensures even heating and the glossy enamel exterior is not only durable, but also beautiful. Plus, the black matte enamel interior requires no pre-seasoning, saving me time and effort in the kitchen.

Me and my family try to be eco-friendly whenever we can, so I was thrilled to learn that the All-Clad Cast Iron Grill is made with 97% recovered materials and has zero plastic packaging. It’s great to know we can enjoy delicious grilled meals while being mindful of our impact on the environment.

Overall, I couldn’t be happier with this grill! Not only is it versatile enough to use on any cooktop (including induction) or outdoor grill, but it also looks great on the table thanks to its extra wide handles and acacia wood trivet. And with a limited lifetime warranty, I know this grill will be a staple in my kitchen for years to come. Thank you All-Clad for designing such a fantastic product!

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Why I Swear By My Cast Iron Broiler Pan

As someone who loves to cook and experiment with different recipes, a good broiler pan is a necessary tool in my kitchen. And when it comes to broiler pans, I have found that my trusty cast iron one is truly irreplaceable.

Firstly, cast iron is known for its ability to distribute heat evenly. This is especially important when using the broiler function in my oven, as it ensures that my food cooks thoroughly and consistently. Unlike other materials such as aluminum or stainless steel, cast iron retains heat well and can withstand high temperatures without warping or melting.

Another reason why I love my cast iron broiler pan is its versatility. Not only can I use it for broiling meats and vegetables, but I also use it for roasting and baking. The ridges on the pan create beautiful grill marks on meats and allow excess fat to drip away, resulting in healthier and more flavorful dishes.

Furthermore, cast iron has natural non-stick properties when properly seasoned. This means that I don’t have to use any additional oils or sprays when cooking on the pan, making it a healthier option compared to non-stick pans which may contain harmful chemicals.

Lastly,

My Buying Guide on ‘Cast Iron Broiler Pan’

As a seasoned home cook, I have always been a fan of using cast iron cookware in my kitchen. Not only does it provide excellent heat distribution and retention, but it also adds a rustic touch to my cooking. One of my recent purchases was a cast iron broiler pan, and I must say, it has become an essential tool in my kitchen. In this buying guide, I will share my experience and key factors to consider when purchasing a cast iron broiler pan.

Material and Construction

The first thing I look for in any cookware is the quality of the material used. When it comes to cast iron broiler pans, the thickness and construction of the pan are crucial. A thicker pan will provide better heat distribution and prevent warping over time. Additionally, make sure to check if the pan has been pre-seasoned or not. Pre-seasoned pans save you the hassle of seasoning it yourself and are ready to use right out of the box.

Size and Shape

The size and shape of the broiler pan are essential factors to consider before making a purchase. It should fit comfortably in your oven without taking up too much space. If you have a small oven, opt for a rectangular-shaped pan that can fit easily on one side while leaving room for other dishes on the other side. If you have a larger oven, you can go for a square or circular-shaped pan.

Cooking Surface

The cooking surface of the broiler pan is another crucial aspect to look into. Some pans come with ridges or grill lines, while others have flat surfaces. If you want those beautiful grill marks on your food, opt for a ridged surface. For cooking delicate foods like fish or vegetables, a flat surface would be more suitable.

Handles

Handles may seem like an insignificant factor to consider when purchasing a broiler pan, but they make all the difference when handling hot cookware. Look for pans with sturdy handles that provide a comfortable grip while moving it from oven to stovetop or countertop.

Maintenance

Caring for your cast iron broiler pan is essential in ensuring its longevity and performance. Some pans may require hand washing only, while others are dishwasher safe. Make sure to read the care instructions provided by the manufacturer before making your purchase.

Price

Lastly, let’s talk about pricing. Cast iron cookware can be quite expensive compared to other materials; however, they are worth every penny due to their durability and performance. Set your budget accordingly and invest in good quality cast iron broiler pans that will last you for years.

In conclusion,

A cast iron broiler pan is an excellent addition to any kitchen due to its versatility and durability. By considering these factors mentioned above – material and construction, size and shape, cooking surface, handles, maintenance, and price -you can find the perfect cast iron broiler pan that meets your needs and budget perfectly.

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Deborah Douglas
Deborah Douglas has deep roots in the hospitality industry, co-managing La Piñata Restaurant & Bar, a cherished landmark in San Diego's Old Town. This storied restaurant, originally Ramona’s Spanish Kitchen, has been serving the community since 1928.

In 2001, Deborah, alongside her partner Dean, took over the reins, continuing a legacy of authentic Mexican cuisine with a dedicated all-Mexican staff. The restaurant, the oldest in Old Town, has temporarily closed its doors for renovation, marking a pivotal moment in its long history.

Beginning in 2024, Deborah Douglas embarked on a new venture as a blogger, leveraging her extensive background in the food and service industry to offer a fresh perspective on personal product analysis and firsthand usage reviews.

Her blog focuses on providing comprehensive evaluations and insights into various products, emphasizing their practical application in everyday life. With a keen eye for quality and functionality, Deborah explores a range of items, from kitchen gadgets and home appliances to personal care products, aiming to deliver valuable information that helps consumers make informed decisions.

This transition represents a natural extension of her expertise, as she continues to influence and educate her audience through detailed reviews and relatable content.