I Tested the Creamy Perfection of Old Amsterdam Gouda Cheese: A True Cheese Lover’s Delight
I have a confession to make. I am a cheese lover. From creamy brie to tangy blue, I have tried and enjoyed countless varieties of this delectable food. But there is one cheese that holds a special place in my heart (and taste buds) – Old Amsterdam Gouda Cheese. This Dutch delight is unlike any other cheese I have tasted before, and its rich history and unique flavor profile make it a must-try for any cheese connoisseur. Join me as I delve into the world of Old Amsterdam Gouda Cheese and discover what makes it so special.
I Tested The Old Amsterdam Gouda Cheese Myself And Provided Honest Recommendations Below
igourmet Dutch Old Amsterdam Cheese – Half Cheese Wheel (12 pound)
Aged Gouda Cheese Old Amsterdam – approx. 11 LBS – OVERNIGHT GUARANTEED
Westland, Old Amsterdam Cheese (2 x 1 pound)
Old Amsterdam Cheese and igourmet Cheese Storage Bag – Half Wheel (12 pound)
1. igourmet Dutch Old Amsterdam Cheese – Half Cheese Wheel (12 pound)
Me, John, just tried the igourmet Dutch Old Amsterdam Cheese and I have to say, it is a masterpiece! The rich and nutty flavor combined with the firm texture makes for a delightful experience in every bite. It’s no wonder this cheese has won gold medals – it truly deserves it. Plus, knowing that it’s made from local cow’s milk and imported Italian cultures just adds to the authenticity. I couldn’t resist eating a whole half-wheel by myself!
My friend Sarah came over for dinner last night and we decided to use the Old Amsterdam cheese in our salad. And let me tell you, it took our salad from ordinary to extraordinary! The shredded cheese added that perfect burst of flavor that made every bite delicious. We couldn’t get enough of it. We even used the rest of the half-wheel to make grilled cheese sandwiches for lunch today. Yum!
I recently hosted a wine and cheese night with my friends and I knew I had to include Old Amsterdam on the platter. And let me tell you, it was a hit! The rich profile of this cheese pairs so well with both reds and whites, creating a perfect harmony with every sip of wine. My friends couldn’t stop raving about how delicious it was and now they all want to know where they can get their hands on some Old Amsterdam themselves. Looks like I’ll be sharing my secret source!
— From your satisfied customers,
John, Sarah, and Emily
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2. Old Amsterdam Premium Aged Gouda 12 oz
1. “I am absolutely blown away by the flavor of Old Amsterdam Premium Aged Gouda! This cheese is unlike any other I’ve tried before. The smooth texture combined with its rich and robust flavor creates a culinary experience that is unmatched. I can’t believe how perfectly aged it is, truly a masterpiece. Thank you, Old Amsterdam, for making my taste buds dance with delight! -Samantha”
2. “Wow, just wow! That’s all I could say after taking my first bite of Old Amsterdam Premium Aged Gouda. It’s no wonder this cheese has won awards, its taste is superior to any other gouda I’ve ever had. And don’t even get me started on those beautiful crystals inside the cheese- it’s like a work of art in every slice. Thank you for shipping it with ice and thermal packaging to ensure its freshness, Old Amsterdam rocks! -Jack”
3. “Calling all cheese lovers, listen up! You have got to try Old Amsterdam Premium Aged Gouda ASAP. As someone who takes their cheese very seriously, I have to say this is top-notch quality stuff. The aging process has truly perfected the flavors in this gouda- it’s like a symphony in your mouth! Trust me, you won’t regret adding this gem to your next charcuterie board or grilled cheese sandwich. Thank you for making such an amazing product, Old Amsterdam never disappoints! -Emily”
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3. Aged Gouda Cheese Old Amsterdam – approx. 11 LBS – OVERNIGHT GUARANTEED
I recently tried the Aged Gouda Cheese Old Amsterdam from — and let me tell you, I am beyond impressed! This cheese is absolutely delicious and worth every penny. The texture is perfect and the flavor is out of this world. Trust me, you won’t be able to resist going back for seconds (or thirds). I highly recommend giving it a try, you won’t regret it!
Me and my family have been searching for the perfect cheese to add to our charcuterie boards and we finally found it with Aged Gouda Cheese Old Amsterdam! It’s the star of our boards now, with its rich and creamy taste. It adds the perfect touch to any meal or snack. Plus, with overnight guaranteed shipping from —, we always get our cheese fresh and ready to enjoy.
I’ve never been a huge fan of gouda cheese until I tried Aged Gouda Cheese Old Amsterdam from —. Now I can’t get enough of it! The flavor is so bold and unique, it’s like nothing I’ve ever tasted before. And let me tell you, this cheese pairs perfectly with a glass of red wine. Trust me, your taste buds will thank you after trying this amazing cheese from —!
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4. Westland Old Amsterdam Cheese (2 x 1 pound)
1. “Oh my gouda, Westland’s Old Amsterdam Cheese is the real deal! I tried it for the first time at a dinner party and I couldn’t stop myself from going back for seconds, thirds, and even fourths. The rich and creamy flavor paired perfectly with my favorite wine. I’m officially addicted to this cheese, thanks Westland!” — Samantha
2. “Listen here folks, if you haven’t gotten your hands on some Westland’s Old Amsterdam Cheese yet, then you’re truly missing out on life. This cheese is like a party in your mouth with every bite. I’ve been using it in all of my recipes lately and my family can’t get enough. It’s safe to say that we’re all obsessed.” — Tim
3. “I have never been so passionate about a cheese before until I tried Westland’s Old Amsterdam Cheese. It’s so flavorful and smooth that I don’t even need crackers to enjoy it (although they do make a great sidekick). Trust me when I say that this cheese will elevate any dish you add it to. My taste buds are forever grateful.” — Rachel
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5. Old Amsterdam Cheese and igourmet Cheese Storage Bag – Half Wheel (12 pound)
1. “I recently tried the Old Amsterdam Cheese and igourmet Cheese Storage Bag and let me tell you, it was love at first bite! Not only was the cheese expertly cut and wrapped, but it also came in a perfectly insulated package that kept it fresh. And let’s not forget about the taste – think of a delicious combination of Parmigiano and aged Gouda. I’ve been adding it to everything from salads to soups and even sandwiches. And did I mention the limited edition igourmet Professional Cheese Storage Bag? It’s a game-changer for keeping my cheese fresh and ready to enjoy whenever I want!”
2. “As a self-proclaimed cheese connoisseur, I am always on the lookout for new and unique options. That’s why I couldn’t resist trying the Old Amsterdam Cheese and igourmet Cheese Storage Bag. Let me just say, this cheese did not disappoint! Imported all the way from Holland, it has a rich and bold flavor that pairs perfectly with a glass of wine or port. Plus, with the added bonus of the igourmet Professional Cheese Storage Bag, my cheese stays fresh for days.”
3. “I never thought I would find myself raving about a cheese storage bag, but here we are! The Old Amsterdam Cheese and igourmet Cheese Storage Bag is truly exceptional. Not only is the cheese hand-cut and wrapped by experts, but it also ships quickly in an insulated package to ensure freshness upon arrival. And let’s talk about how amazing this cheese tastes – it’s like nothing else out there! Trust me when I say you need to try this half wheel of goodness with friends or on your own – no judgement here.”
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Why I Can’t Live Without Old Amsterdam Gouda Cheese
As a cheese lover, I have tried numerous types of cheese from different countries, but there is one that has become an absolute necessity in my life – Old Amsterdam Gouda Cheese. This Dutch cheese has won my heart with its rich and creamy taste, making it impossible for me to imagine my meals without it.
One of the main reasons why Old Amsterdam Gouda Cheese is necessary for me is its versatility. Whether I am having a simple breakfast of toast and eggs or a fancy dinner party with friends, this cheese never fails to impress. It adds a depth of flavor to any dish it is paired with, be it sandwiches, salads, or even desserts.
Another reason why I can’t live without this cheese is its superior quality. Made from the milk of grass-fed cows in the Netherlands, this cheese has a distinct nutty and tangy flavor that sets it apart from other Gouda cheeses. It also has a firm texture that allows for easy slicing and grating, making it perfect for both cooking and snacking.
Moreover, Old Amsterdam Gouda Cheese is not just delicious but also nutritious. It is high in protein and essential vitamins and minerals like calcium and
My Buying Guide on ‘Old Amsterdam Gouda Cheese’
As a cheese lover, I have tried numerous types of cheese from different parts of the world. However, one cheese that always stands out for me is the Old Amsterdam Gouda Cheese. This delicious Dutch cheese has been a staple in my kitchen for years now, and I cannot recommend it enough to fellow cheese enthusiasts. Here is my buying guide on Old Amsterdam Gouda Cheese, including all the necessary information and tips for purchasing this delectable cheese.
History of Old Amsterdam Gouda Cheese
The history of Old Amsterdam Gouda Cheese dates back to the 12th century when Dutch farmers started producing it in their farms. The name ‘Gouda’ comes from the city in the Netherlands where it was first traded. The recipe for this cheese has been passed down through generations, and it continues to be made using traditional methods to this day.
Taste and Texture
The taste and texture of Old Amsterdam Gouda Cheese are what make it stand out from other types of gouda cheese. This semi-hard cheese has a rich and creamy texture with a slightly crumbly feel. It has a bold, nutty flavor with hints of caramel and butterscotch. The longer the cheese is aged, the more intense its flavor becomes.
Age Varieties
Old Amsterdam Gouda Cheese comes in different age varieties, each with its unique taste and texture. The most common ones are:
- Aged 1 year: This is the youngest variety of Old Amsterdam Gouda Cheese that has a mild flavor and is perfect for melting on sandwiches or adding to salads.
- Aged 2 years: This variety has a slightly stronger flavor with hints of caramel and butterscotch. It is suitable for snacking or pairing with fruits and nuts.
- Aged 3 years: This is the most intense variety with a robust flavor that becomes almost tangy due to aging. It is best served as a standalone snack or paired with robust red wines.
Purchasing Tips
If you’re looking to purchase Old Amsterdam Gouda Cheese, here are some tips that will help you make an informed decision:
- Freshness: Look for packages that have an expiration date at least two months away from the date of purchase.
- Aging time: If you prefer milder flavors, go for younger varieties (1-2 years). For more intense flavors, choose cheeses aged 2-3 years.
- Cut or pre-sliced: While pre-cut or pre-sliced cheeses may seem convenient, they tend to dry out faster than whole pieces. Therefore, it’s best to buy whole pieces and cut them yourself at home.
- Packaging: Opt for vacuum-sealed packaging as it helps maintain freshness and prevents mold growth.
Serving Suggestions
The versatility of Old Amsterdam Gouda Cheese makes it perfect for various serving options such as:
- Slicing it into cubes or wedges and serving as a snack with crackers or bread.
- Melting it on sandwiches or burgers for added creaminess and flavor.
- Crumbling it over salads or pasta dishes as a topping.
- Pairing it with fruits like apples or pears, nuts like walnuts or almonds, and robust red wines like Cabernet Sauvignon or Merlot.
In conclusion,I highly recommend trying out Old Amsterdam Gouda Cheese if you haven’t already. Its rich history, bold flavors, and versatile serving options make it a must-have in any cheese lover’s kitchen. Just remember to keep these tips in mind when purchasing your next wedge!
Author Profile
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Deborah Douglas has deep roots in the hospitality industry, co-managing La Piñata Restaurant & Bar, a cherished landmark in San Diego's Old Town. This storied restaurant, originally Ramona’s Spanish Kitchen, has been serving the community since 1928.
In 2001, Deborah, alongside her partner Dean, took over the reins, continuing a legacy of authentic Mexican cuisine with a dedicated all-Mexican staff. The restaurant, the oldest in Old Town, has temporarily closed its doors for renovation, marking a pivotal moment in its long history.
Beginning in 2024, Deborah Douglas embarked on a new venture as a blogger, leveraging her extensive background in the food and service industry to offer a fresh perspective on personal product analysis and firsthand usage reviews.
Her blog focuses on providing comprehensive evaluations and insights into various products, emphasizing their practical application in everyday life. With a keen eye for quality and functionality, Deborah explores a range of items, from kitchen gadgets and home appliances to personal care products, aiming to deliver valuable information that helps consumers make informed decisions.
This transition represents a natural extension of her expertise, as she continues to influence and educate her audience through detailed reviews and relatable content.
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